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The yummy ingredients in your baby’s dinner are full of goodness, fresh and locally sourced wherever possible.


Mediterranean Vegetables and Cous Cous

Roasted Vegetables (Courgettes, Mixed bell Peppers, Red Onions, Mushrooms) Cous Cous  (Wheat), Tomatoes, Rapeseed Oil, Garlic, Dried Basil


Chilli Con Carne with Black Beans

Chilli (Beef, Tomatoes, Mixed Peppers, Onions, Kidney Beans, Black Beans, Courgette, Water, Paprika, Cumin, Cayenne Pepper, Dried Oregano),  Rice.


Fish Pie with Root Vegetable Mash

Fish pie (Cod, Milk, Leeks, Peas, Sweetcorn, Cornflour, Unsalted Butter (milk)),  Root Vegetable Mash (Potatoes, Parsnips, Carrots).


Chicken and Apple Casserole

Casserole, (Chicken, Milk, Cooking Apples, Onions, Peas, Unsalted Butter (milk), Cornflour, Lemon Juice, Dried Mixed Herbs), Potatoes.


Beef Stew with Pearl Barley

Potatoes, Beef, Carrots, Onions, Mushrooms, Parsnips, Pearl Barley.


Shepherd’s Pie with Root Vegetable Mash

Shepherd’s Pie (Lamb, Parsnips, Courgettes, Peas, Onions, Carrots, Celery, Dried Rosemary, Dried Thyme Water), Root Vegetable Mash  (Potatoes, Parsnips, Carrot).

Spaghetti Bolognese with Red Lentils

Bolognese (Beef Tomatoes, Onions, Carrots, Celery, Courgettes, Mushrooms, Red Lentils, Tomato Puree, Rapeseed Oil, Italian Seasoning), Pasta (wheat)  

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